Monday, June 25, 2007

Let's start with a can

I picked this Sea Hag IPA up in Richmond while visiting my brother. It caught my eye only because it was in a can - very trendy in good beer these days, but not something I've tested yet.

So I bought it.

The verdict?

Nothing wrong with it. A nice dark color. A little bit malty. Not very IPA-like, but tasty. The can I had seemed a little flat, though not completely. And there was a little bit of chunky sediment in it, but that's not a crime. It's a little low on the alcohol scale for an IPA - around 6 percent - but that too isn't a crime.

Perhaps I will buy it again. Perhaps not. At least I know that a decent beer can be had from a can.

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